The ongoing success of Mora Wines & Artisan Kitchen underlines its reputation for exceptional culinary experiences. Deb and John Pickens who jointly own the business with Mora Wines say the restaurant is defined by three key attributes – people, place and passion. “It is set in a
Rātā, one of Queenstown's most well-loved restaurants, has refreshed its dining room marking a new chapter for the legacy dining destination. This is not a reinvention. The refresh represents a continuation of what Rātā has always stood for: warm hospitality and a deep respect for the land,
Italian restaurant brand Giovi Fine Food is making its presence felt in the Southern Lakes with the opening of its fourth restaurant, this time in Wānaka. Bambina by Giovi at 72 Ardmore Street Wānaka is the company’s first foray into the town with other successful businesses
L'Occitane en Provence spa experiences are exclusive to Sofitel Queenstown Hotel & Spa. Michael Tassone B2B Director for L'Occitane en Provence, Australia explains the holistic philosophy behind the treatments to QT Magazine. L’Occitane en Provence developed exclusive spa experiences for Sofitel Queenstown hotel and spa guests by centring sleep
A selection of new and noteworthy works headline spring at Wānaka’s contemporary art gallery Gallery Thirty Three. The gallery is recognised as a leading art and cultural destination in the Southern Lakes and exhibits paintings, sculptures and jewellery created by leading New Zealand and Australian artists. “As
A 46-kilometre drive from Queenstown on one of the world’s most scenic roads to the small township of Glenorchy at the head of Lake Whakatipu is a highlight. Set in stunning alpine scenery Glenorchy is a drawcard during spring with offering a range of passive
Queenstown’s newest luxury hotel, Roki Collection, has opened in its key location on the shores of Lake Whakatipu creating an exceptional urban retreat for both international and New Zealand guests seeking an immersive experience. “ROKI Collection Queenstown brings something truly different to New Zealand – an
Kevin Jackson’s distinctive property Jackson Orchards in Cromwell boasts a state-of-the-art packhouse and cool store, fruit stall, orchard tours and cottage accommodation. The fourth generation Central Otago orchardist established the 35-hectare orchard in 1989 and today it is one of New Zealand’s largest suppliers of stone fruit including cherries,
The Stoaker Room recently celebrated the second anniversary of its Wānaka restaurant bringing specially crafted barrel cuisine to the area. “It has been amazing journey,” says co-owner Sue Barbara. “ We are a destination on Orchard Road with amazing support from locals who have discovered our relaxed,
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