Monte Christo Winery near Clyde traces its beginnings back to 1864 when its founder French pioneer Jean Désiré Feraud established the first vineyard in Central Otago.

More than 150 years after the region’s first wines were produced the legacy continues spearheaded by Stanely and Catherine Paris and their family.

“Some of the region’s first grapevines and earliest wines were planted and produced here so every visit connects guests directly to the birthplace of Central Otago wine,” says Monte Christo marketing manager Ryann Calder.

“Our wines reflect the diversity and character of Central Otago made from estate-grown fruit across three distinct subregions – Alexandra, Bannockburn and Pisa. We farm 22 hectares of vineyards under regenerative and organic practices with sustainability at the heart of our approach.”

Pinot Noir and Chardonnay are Monte Christo’s flagships alongside Rosé, Riesling and Pinot Gris. The winery is open every day for tastings and private tours.

“Our cellar door is housed in the original stone winery building that’s been beautifully restored and brought back to life,” says Ryann. “During wine tastings the team shares the history from the1860s to the Paris family’s revitalisation of the property and their stewardship of its next chapter today.”

“Private tastings include a tour highlighting historic vines and key points of interest around the property. Guests can choose a flight of wines from the full portfolio and enjoy a seated tasting hosted by our knowledgeable team.”

Outdoor casual dining at Monte Christo is available at Fritzy the Food trailer.

“Fritzy offers a seasonal menu designed to pair perfectly with our wines. Guests can enjoy shareable small plates such as burrata or steak bavette, complete with wine pairing suggestions plus family-friendly options from charcuterie platters and pizzas to homemade ice cream, specialty coffee and beer on tap.”

“The outdoor space is relaxed with a covered bar area, table seating, bean bags in the garden, children’s play area and a pétanque court ideal for families and friends to spend the afternoon.”

Walk-ins are welcome with bookings required for larger groups, private tastings in the Underground Cellar and the winery tours.

Outstanding Winery Retreat

Monte Christo’s luxury guest cottages provide a peaceful retreat for people wanting more of a taste of the winery.

Marketing manager Ryann Calder says staying on the property is the perfect way to slow down, explore the region and enjoy all that Monte Christo has to offer.

“Our winery tours launching this summer offer a unique behind-the-scenes look at our sustainability-driven approach to winemaking. Guided by one of our team, guests explore our production facility, learn about each step in the winemaking process from harvest to fermentation and barrel maturation before settling into the Underground Cellar for a private tasting.”

“We’re also excited to be expanding our guest experiences beyond Clyde with a new cellar door in Gibbston Valley—another opportunity for visitors to discover Monte Christo wines in one of Central Otago’s most scenic subregions.”